italian sausage on a bun
(1 RATING)
I usually fix my Italian Sausage on the grill when my son invites his friends over for a cook out. They tell me it's like eating Pizza on a Bun. Well back in 2003 I sent my recipe Johnsonville for review and ended up with $20.00 worth of coupons for their product and a nice letter thanking me for my recipe. Seems they liked it as well. I know it to be kid friendly, family friendly and company friendly so I hope you enjoy it as well. You can serve a 3-Bean Salad, Potato Salad, or Pasta Salad with this as well. It's what ever you like. Toppings can vary depending on your tastes.
No Image
prep time
10 Min
cook time
30 Min
method
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yield
8 serving(s)
Ingredients
- 8 - johnsonville italian sausage ( i like the sweet or mild )
- 1 can hunts pasta sauce of your choice (1 lb 10.5 oz can )
- 1 package fresh sliced mushrooms
- 1 large sweet vidalia onion
- 4 cups mozzarella cheese
- 2 packages hot dog buns
How To Make italian sausage on a bun
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Step 1Grill your sausage till it's nice and brown. While your sausage is cooking on the grill you are going to slice your onions thin and place in a saute pan with your sliced mushrooms. In another small pan you should be heating up your favorite sauce. While all this is going on put your hot dog buns on a cookie sheet and open them up.
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Step 2When the sausage comes off the grill, place them on the buns, top with sauce, onions, mushrooms, and then cheese. Place in oven about 3-5 minutes. Just to let the buns warm and the cheese melt. It's like pizza on a bun and the kids will love it. Serve with your favorite salad.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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