indonesian pork roast

Name: INDONESIAN PORK ROAST
Prep time: 20 min
Cook time: 3 h
Cuisine: American
Ingredients: 4 pound(s) loin pork roast; 1 cup(s) chicken broth; 1/2 cup(s) soy sauce; 1/4 cup(s) sugar; 1 clove(s) garlic, minced

★★★★★ 1 Review

No Image

review

By Joanne Sarver

@Jsar

from Nekoosa, WI

Very good

►

★★★★★ 1 Review

serves Makes 8 servings

prep time 20 Min

cook time 3 Hr

method Stove Top

Ingredients For indonesian pork roast

4 lb

loin pork roast
1 c

chicken broth
1/2 c

soy sauce
1/4 c

sugar
1 clove

garlic, minced

How To Make indonesian pork roast

1
Remove as much fat as possible. Brown in heavy dutch oven . Reduce heat. Mix broth, soy sauce sugar and garlic. Pour mixture over meat. Cover and simmer on top of stove foe 3 hours or longer. Turn roast over during cooking. Serve meat on plattere. Makes 8 serving.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for INDONESIAN PORK ROAST:

Pork
Roasts
Pork
Dairy Free
American
Stove Top