No Image
prep time
10 Min
cook time
5 Min
method
---
yield
4 serving(s)
Ingredients
- 4 - 8 in. flour tortillas
- 1/2 can refried beans
- 1 can diced green chilis
- 2/3 cup 4 cheese mexican style
- 1 1/2 cups shredded pork
How To Make hubby's chimichanga's
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Step 1Place 4 tortillas down spread each with refried beans then green chilis add pork to each top with cheese.
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Step 2start at each end rollin each sealing them , then just start rolling from large side.
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Step 3put a pat of butter in hot pan ..we fry them 2 at a time brown on side then flip and put a press on them . cook for 6 min. on each side @ medium heat until crisp.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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