Real Recipes From Real Home Cooks ®

'hopping john'

(1 rating)
Recipe by
Robin Poindexter
OKMULGEE, OK

A RECIPE FOR BLACK-EYED PEAS.

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For 'hopping john'

  • 1
    ham hock, smoked and halved
  • 1
    8 oz package dried black-eyed peas
  • 1 SM
    onion chopped
  • 1 TSP
    salt
  • 1TSP
    cayenne pepper
  • 1 CUP
    rice

How To Make 'hopping john'

  • 1
    PLACE HAM-HOCK IN A LARGE SAUCEPAN AND COVER WITH WATER.COOK FOR 30 MIN.ADD THE PEAS,ONION,SALT,PEPPER.AND ENOUGH WATER TO COVER.COOK,COVERED,FOR 45 MIN ADDING WATER AS NEEDED.STIR IN RICE AND COVER.COOK FOR 30 MIN LONGER OR UNTIL RICE & PEAS ARE TENDER.

Categories & Tags for 'HOPPING JOHN':

ADVERTISEMENT
ADVERTISEMENT