Honey Sesame Tenderloin Recipe

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Honey Sesame Tenderloin

Kitchen Crew


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1 lb
pork tenderloin
1/2 c
soy sauce
garlic cloves, minced
1 Tbsp
ginger, grated
1 Tbsp
sesame oil
1/4 c
2 Tbsp
brown sugar
4 Tbsp
sesame seeds


1Combine soy sauce, garlic, ginger and sesame oil.
2Place tenderloin in a heavy plastic bag, pour soy mixture over to coat; let marinate 2 hours at room temperature, or overnight in refrigerator.
3Remove pork from marinade, pat dry.
4Mix together honey and brown sugar in a shallow plate; place sesame seed on a separate shallow plate.
5Roll pork well in honey mixture, coating well; then roll in sesame seed.
6Roast in a shallow pan at 400 degrees for 20-30 minutes, until meat thermometer inserted registers 160 degrees.
7Remove to serving platter, slice thinly to serve.

About this Recipe

Course/Dish: Pork
Regional Style: Asian
Other Tag: Quick & Easy