honey glazed pork ribs with sauerkraut

Name: Honey Glazed Pork Ribs with Sauerkraut
Prep time: 30 min
Cook time: 8 h
Yield: 4
Ingredients: 2 pound(s) country pork ribs; 1/2 cup(s) honey; 1 pound(s) bag sauerkraut; 1 tablespoon(s) caraway seeds

(1 RATING)

39 Pinches

Winnie Melycher

Holiday, FL

Updated on Feb 24, 2013

The pork ribs are so tender done this way.

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prep time 30 Min

cook time 8 Hr

method ---

yield 4 serving(s)

Ingredients

2 pounds country pork ribs
1/2 cup honey
1 pound bag sauerkraut
1 tablespoon caraway seeds

How To Make honey glazed pork ribs with sauerkraut

Step 1

Season ribs with salt and pepper. Broil ribs till brown. In a crock pot layer ribs. Pour honey over them. Next rinse and drain sauerkraut. Mix caraway into sauerkraut and pour over ribs. cook on low for @8 hours. Suggested: serve with boiled red potatoes.
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