Hawaiian Pork Chops

Hawaiian Pork Chops Recipe

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Patsy Fowler

By
@hellchell1

this is a wonderful dish to serve any where any time of the day

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
10 Min
Cook:
15 Min

Ingredients

4
pork loin chops, boneless
1/4 c
flour
2 Tbsp
oil
4 slice
canned pineapple (reserve 1/3 cup juice)

Step-By-Step

1dredge chops in flour. brown in skillet with oil. top each chop with a ring of pineapple, add pineapple juice.
2cover and cook slowly. remove meat and pineapple to platter. pour the remaining juice over chops.

About Hawaiian Pork Chops

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy