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1/2 can(s)canned or fresh pineapple rings
1/4 bottleitalian dressing
2 Tbspseasoning of choice
2-4 mediumpork chops
1/2 mediumonion (if you want)
2 Tbspolive oil or butter
How to Make Hawaiian Pork Chops
- I start my putting my olive oil in the pan and starting the porkchops heating.After about 3 min I flip the pork chops over and sprinkle my seasoning.
- I then add the italian dressing, onion, and last but not least the pineapple rings neatly arranged on top of the porkchops
- I let cook on med-high for about 10-15 min, flipping over several times, then let simmer for the remaining 5-10 minutes. Enjoy!