How to Make Hawaiian Ham Rolls
- 1Slice Hawaiian rolls in half and fill with ham and cheese. Place in lightly greased deep dish pan.
- 2Melt butter, sugar mustard and poppy seeds.
- 3Pour glaze over rolls; cover and refrigerate overnight.
- 4Separate rolls on cookie sheet and Bake for 12 minutes at 350 degrees.
- 5NOTE: this mixture can cover 36 rolls or be halved for less rolls.