Ham Steak with Cider Glaze

2
Kimberly Biegacki

By
@pistachyoo

Wow, this is a super easy recipe for ham steak with a wonderful combination of flavors. Just a little different and something you could serve up for a holiday meal too.
I enjoy working with apple cider and look forward to trying more recipes that include it.


This is another wonderful recipe from Classic Christmas recipes by Gooseberry Patch.

Rating:

★★★★★ 4 votes

Comments:
Serves:
4 to 6 servings
Prep:
5 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

  • 1 to 2 lb
    ham steak
  • 1 c
    apple cider
  • 1/4 c
    brown sugar, lightly packed
  • 1/4 c
    dijon mustard
  • 1/4 c
    honey
  • 1/2 tsp
    liquid smoke flavoring

How to Make Ham Steak with Cider Glaze

Step-by-Step

  1. Place ham steak in an ungreased 13 by 9 inch baking pan; set aside.
    Mix remaining ingredients together and whisk together. Then pour over ham steak. Bake, uncovered, at 350 degrees for 30 minutes, basting often.

    I cooked mine in an electric skillet. I think I might increase the amount of liquid smoke next time to 3/4 teaspoon.

Printable Recipe Card

About Ham Steak with Cider Glaze

Course/Dish: Pork Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy



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