Ham Steak with Cider Glaze
I enjoy working with apple cider and look forward to trying more recipes that include it.
This is another wonderful recipe from Classic Christmas recipes by Gooseberry Patch.
How to Make Ham Steak with Cider Glaze
- Place ham steak in an ungreased 13 by 9 inch baking pan; set aside.
Mix remaining ingredients together and whisk together. Then pour over ham steak. Bake, uncovered, at 350 degrees for 30 minutes, basting often.
I cooked mine in an electric skillet. I think I might increase the amount of liquid smoke next time to 3/4 teaspoon.