ham sandwiches baked in foil

Name: Ham Sandwiches Baked in Foil
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 1/4 cup(s) butter, softened; 1/4 cup(s) dried minced onion flakes; 1/2 cup(s) prepared mustard; 8 - hamburger buns; 8 slice(s) swiss cheese; 8 slice(s) cooked ham

(1 RATING)

103 Pinches 1 Photo

Caroline ShupertRecipes

Rodney, MI

Updated on Jun 5, 2012

This way of making ham sandwiches was very popular when my kids were in high school. You would make up a big batch with left-over holiday ham. They were frozen then, to be easily re-heated when needed. They are good sandwiches that young and old, alike, enjoyed very much.

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

1/4 cup butter, softened
1/4 cup dried minced onion flakes
1/2 cup prepared mustard
8 - hamburger buns
8 slices swiss cheese
8 slices cooked ham

How To Make ham sandwiches baked in foil

Step 1

In a small bowl mix together butter, minced onion, and mustard. Spread this mixture evenly on buns. Layer ham and cheese on buns evenly. Place tops on sandwiches. Wrap each sandwich separately in foil and freeze.

Step 2

When ready to use, preheat oven to 350 degrees. Place wrapped sandwich in heated oven and bake for 30-35 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes