Ham & Corn Custard

Ham & Corn Custard

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Ingredients

  • 2 Tbsp
    onion, minced
  • 1 Tbsp
    ham drippings
  • 3
    eggs
  • 1 c
    milk
  • 1 c
    ham, cooked and diced
  • 1 c
    corn, drained
  • 1 Tbsp
    parsley, minced
  • 1/4 tsp
    salt
  • 1 dash(es)
    pepper

How to Make Ham & Corn Custard

Step-by-Step

  1. Saute onion in drippings until tender.
  2. Beat eggs in a bowl; add milk, ham, corn, parsley and seasonings.
  3. Stir in onions.
  4. Pour mixture into a buttered 1-quart casserole.
  5. Bake in preheated 350 oven 30 to 40 minutes, or until custard is firm.

Printable Recipe Card

About Ham & Corn Custard

Course/Dish: Pork
Other Tag: Quick & Easy



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