Ham-Broccoli Stromboli

Ham-broccoli Stromboli Recipe

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Laura Daszynicz


This is a very easy way to make a yummy stromboli. You can substitue
any meat in place of the ham. you can also add other ingredients.
Serve with a salad.


★★★★★ 1 vote

20 Min
20 Min


  • 1 oz
    (10oz) package refrigerated pizza dough or you can use bread dough
  • 1 oz
    (10 oz.) package frozen chopped broccoli
  • 1 oz
    (10 oz.) can cream of celery soup
  • 3 c
    diced cooked ham
  • 1 c
    shredded cheddar cheese

How to Make Ham-Broccoli Stromboli


  1. Unroll dough onto greased baking sheet and set aside.
    cook broccoli according to package directions.
  2. Mix broccoli, soup, and ham. Spread ham mixture down center of dough and top with cheese. Fold long sides of dough over filling, pinch and seal. Pinch short side to seal.
  3. Bake uncovered at 400 degrees for 20 minutes or until golden brown. Slice and serve.

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About Ham-Broccoli Stromboli

Course/Dish: Pork
Regional Style: Italian
Other Tag: Quick & Easy

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