ham-apple casserole

Name: HAM-APPLE CASSEROLE
Prep time: 1 h
Cook time: 40 min
Yield: 5
Cuisine: American
Ingredients: 3 cup(s) cooked ham, ground; 3 - red winesap apples; 1/2 teaspoon(s) dry mustard; 1 teaspoon(s) onion, grated; 1 - egg; 1 cup(s) bread crumbs; 1/4 cup(s) brown sugar; 2 tablespoon(s) butter or oleo; 1/2 cup(s) milk

(1 RATING)

23 Pinches

Judy Brannock

newark, DE

Updated on Sep 7, 2013

VERY GOOD HAM AND APPLE DISH. YUMMY.

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prep time 1 Hr

cook time 40 Min

method Bake

yield 5 serving(s)

Ingredients

3 cups cooked ham, ground
3 - red winesap apples
1/2 teaspoon dry mustard
1 teaspoon onion, grated
1 - egg
1 cup bread crumbs
1/4 cup brown sugar
2 tablespoons butter or oleo
1/2 cup milk

How To Make ham-apple casserole

Step 1

COMBINE HAM, MUSTARD, ONION, EGG, MILK, AND CRUMBS; PLACE IN GREASED CASSEROLE

Step 2

CORE APPLES AND CUT INTO 1/2 INCH SLICES. ARRANGE OVER HAM MIXTURE, OVERLAPPING SLICES AROUND EDGE OF DISH. SPRINKLE WITH BROWN SUGAR AND DOT WITH BUTTER OR OLEO
Step 3

BAKE UNCOVERED IN 375 DEGREE OVEN ABOUT 40 MINUTES OR UNTIL APPLE SLICES ARE BROWN AND TENDER.
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