Ham And Swiss Scalloped Potatoes

Ham And Swiss Scalloped Potatoes Recipe

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Patsy Fowler

By
@hellchell1

i love this dish here i cook it up with some corn and green beans and yummy what a meal

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
20 Min

Ingredients

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6-8
potatoes
4 Tbsp
flour
salt and pepper, to taste
1-2 c
shredded swiss cheese
4 Tbsp
butter
2 c
milk warmed
2 c
diced ham

How to Make Ham And Swiss Scalloped Potatoes

Step-by-Step

  • 1boil the potatoes in a large pan for about 30 minutes, or till tender when pricked with a fork.
  • 2cool potatoes slightly, then slice 1/4 inch thick.
  • 3in a large pan or skillet, melt butter over medium heat.
  • 4stir in flour, cooking 1-2 minutes until golden. whisk in milk.
  • 5bring to a low boil over medium heat.
  • 6remove from heat and season with salt and pepper.
  • 7layer potatoes, ham and swiss in buttered casserole dish. repeat layers.
  • 8pour white sauce over all. bake at 350 for 20 minutes.

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About Ham And Swiss Scalloped Potatoes

Course/Dish: Pork, Seafood
Other Tag: Quick & Easy




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