Ham and Potato Casserole

Susan Cutler


With cooked Potatoes and Ham in a casserole dish, topped with cheese sauce; how can you go wrong! I cooked a huge Ham for Christmas, cut it up in small chunks and froze it in 2 cups amounts in freezer bags. I just pull out a bag when I want a casserole with Ham or for any reason. This one is really good. I have made this in the past and my family has always enjoyed it. I will be making it again in a few weeks. At that time, I will add my picture. In the meantime, I am borrowing DVO's picture. The recipe doesn't call for peas; however, I sometimes add a few for color. It works well..


★★★★★ 1 vote

25 Min
35 Min


Add to Grocery List

potatoes, peeled, diced, and cooked
1/2 c
1/2 c
4 c
2 tsp
1 tsp
3 c
shredded cheddar cheese
3 c
cubed ham
6 slice

How to Make Ham and Potato Casserole


  • 1In a large sauce pan melt butter and wisk in flour until all lumps are gone.
  • 2Slowly wisk in milk. Cook until thick like a sauce stirring continuously.
  • 3Add cheese, salt, and pepper.

    Put cooked potatoes and ham in a large casserole dish and top with cheese sauce.
  • 4Break bread into thick crumbs and sprinkle on top.

    Bake at 350° for 35 minutes until it gets nice and crispy on top.

Printable Recipe Card

About Ham and Potato Casserole

Other Tag: Quick & Easy

Show 7 Comments & Reviews

9 Superb Stuffed Pepper Recipes

9 Superb Stuffed Pepper Recipes

Kitchen Crew @JustaPinch

Quick, easy and delicious, these stuffed pepper recipes are family tested and approved!

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...

16 Homemade Biscuits And Gravy Recipes

16 Homemade Biscuits and Gravy Recipes

Kitchen Crew @JustaPinch

Who doesn’t love flaky, delicious and slobber-worthy biscuits and gravy recipes? We certainly drool over them. Make these homemade biscuit and gravy recipes right in your own kitchen and enjoy...