Ham and Hashbrown Casserole

Ham And Hashbrown Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

carol jemison


Very tasty!


★★★★★ 1 vote

15 Min
45 Min


  • 3 Tbsp
  • 3/4 tsp
    dry mustard
  • 1/4 tsp
  • 1/8 tsp
  • 1 3/4 c
    evaporated milk
  • 4 oz
    velveeta cheese
  • 8 oz
    sour cream
  • 1 2/3 c
    diced ham
  • 28 oz
    package hash brown

How to Make Ham and Hashbrown Casserole


  1. add first 4 ingredients in a sauce pan. Slowly add 1/2 cup evaporated milk. Stir until thick. Add remaining 1 1/4 cup evaporated milk. Stir over medium heat until thick and bubbly.
  2. Remove from heat and add cheese. Stir until melted. Add sour cream.
  3. Combine with potatoes and ham and put in pan sprayed with butter spray.
  4. Bake at 350 for 30 minutes covered. Uncover and bake for an additional 35 minutes or until golden brown.

Printable Recipe Card

About Ham and Hashbrown Casserole

Course/Dish: Pork Casseroles

Show 1 Comment & Review

Crock Pot Recipes For The Big Game

Crock Pot Recipes for the Big Game

Kitchen Crew

This Sunday a group of friends are gathering to watch the big game and, of course, to eat food! Whether it is pot luck or you are preparing the entire...

20 Tasty Hot Dog Recipes

20 Tasty Hot Dog Recipes

Kitchen Crew @JustaPinch

Hot diggity dog! Here are 20 tasty hot dog recipes.

Simple Recipes For Leftover Easter Ham

Simple Recipes for Leftover Easter Ham

Kitchen Crew

If you're anything like me, there is always so much extra food after a holiday meal. Wondering what to do with the leftover Easter ham? These five simple recipes are...