Grilled Pork Tendeloin with Blueberry Sauce

Joan Link


This is an unusual, but attractive recipe.


★★★★★ 2 votes



Add to Grocery List

  • 1-1 3/4 lb
    pork tenderloin
  • 3 slice

  • 2 Tbsp
  • 2 medium
    onions, sliced
  • 1/2 tsp
    salt and pepper
  • 2 Tbsp
  • 1/4 c
    sweet sherry or chicken broth
  • 2 Tbsp
    balsamic vinegar
  • 1 c
    fresh blueberries
  • 1 c
    cherry or grape tomato halves

How to Make Grilled Pork Tendeloin with Blueberry Sauce


  1. For the tenderloin, wrap the tenderloin in the bacon slices. Grill over medium-hot coals, covered with grill lid, for 20 to 30 minutes.
  2. BLUEBERRY SAUCE: Melt the butter in a large skillet over medium heat. Add the onions, salt & pepper. Saute until onions are golden brown, about 10 minutes. Stir in the sugar, and cook for 2 minutes, stirring constantly
  3. Stir in the wine and vinegar, and bring to a boil. Boil gently for 3 minutes. Stir in the blueberries and tomato halves, and cook just until heated through.
  4. To serve, cut the tenderloin into thin slices and place on a serving plate. Spoon the blueberry sauce over the top.

Printable Recipe Card

About Grilled Pork Tendeloin with Blueberry Sauce

Course/Dish: Pork
Collection: Butter Up The Grill
Hashtags: #tenderloin, #grilled

Show 4 Comments & Reviews

Easy Easter Dinner Recipes

Easy Easter Dinner Recipes

Kitchen Crew

Easter is quickly approaching, so it's time to begin putting together an Easter menu. Not everyone in Louisiana prepares their ham like Melissa Dommert (Baytown, TX) makes her Louisiana Style...

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.

Ham 101: How To Make A Perfect Baked Ham With Brown Sugar And Mustard Glaze Recipe

Ham 101: How to Make a Perfect Baked Ham with Brown Sugar and Mustard Glaze

Kitchen Crew @JustaPinch

Ham is the centerpiece of many holiday meals. Hosting the holiday and preparing your first baked ham can be intimidating. We want to take the fear away and allow you...