Grilled Pork Chops

Grilled Pork Chops Recipe

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kelley pettit

By
@missdaisyb3

classic

Rating:
★★★★★ 1 vote

Ingredients

8
pork chops, 1 inch
3/4 c
ketchup
3/4 c
maple syrup
1/4 c
worcestershire sauce
3 Tbsp
butter
3 Tbsp
mustard
2 Tbsp
vege oil
2 Tbsp
vinegar
salt and pepper, to taste
1/4 tsp
garlic powder

Step-By-Step

1Combine all ingredients except for meat into a caucepan. Slowly bring to a boil. Simmer for 7 minutes. Cool.
2Divide into two-one gallon zip lock bags with pork chops. Refridge for 2 hours or overnight.
3Preheat grill to med high heat. remove chops from bag and bring to room temp. Grill 25 min, turning oftem and basting.
4Pour remaining sauce ina pan. Bring to a boil. Serve with chops

About Grilled Pork Chops

Course/Dish: Pork, Steaks and Chops
Hashtag: #grill