Grilled Pork Chops

Grilled Pork Chops Recipe

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kelley pettit

By
@missdaisyb3

classic

Rating:
★★★★★ 1 vote

Ingredients

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8
pork chops, 1 inch
3/4 c
ketchup
3/4 c
maple syrup
1/4 c
worcestershire sauce
3 Tbsp
butter
3 Tbsp
mustard
2 Tbsp
vege oil
2 Tbsp
vinegar
salt and pepper, to taste
1/4 tsp
garlic powder

How to Make Grilled Pork Chops

Step-by-Step

  • 1Combine all ingredients except for meat into a caucepan. Slowly bring to a boil. Simmer for 7 minutes. Cool.
  • 2Divide into two-one gallon zip lock bags with pork chops. Refridge for 2 hours or overnight.
  • 3Preheat grill to med high heat. remove chops from bag and bring to room temp. Grill 25 min, turning oftem and basting.
  • 4Pour remaining sauce ina pan. Bring to a boil. Serve with chops

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About Grilled Pork Chops

Course/Dish: Pork, Steaks and Chops
Hashtag: #grill




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