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Ingredients
- 8 slices crusty italian bread
- 1/2 cup mixed olive mayonnaise
- 1 tablespoon dijon mustard
- 1/2 cup italian sandwich spread
- 24 slices summer sausage
- 8 ounces fresh mozzarella cheese, cubed
- 1 - roasted bell pepper
- 4 ounces provolone cheese
- 1/4 cup extra virgin olive oil
How To Make grilled italian sandwich
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Step 1Spread mayonnaise inside tops and bottoms of the bread and spread mustard on the inside tops only.
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Step 2Cover bottoms with sandwich spread.
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Step 3Layer the salami, mozzarella, the pepper cut into slices, and provolone slices in that order over the spread.
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Step 4Put the sandwiches together, brush the outside tops and bottoms with olive oil, and grill until the crusts are golden brown and the cheeses have melted.
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Step 5Transfer the sandwiches to a cutting board, let them set up for 2 minutes, cut, and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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