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yield
Ingredients
- 8 slices pork tenderloin
- 8 slices ham
- 12 - dill pickles in slices
- 8 slices swiss cheese
- 4 - sandwich buns, split horizontally
- - dijon mustard
How To Make grilled cuban sandwich
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Step 1Prepare a wood or charcoal fire and allow it to burn to embers.
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Step 2Layer each sandwich with the cheese, ham, pork and pickles.
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Step 3Grill the sandwich, top side down for 1 minute, turn over and place a saute pan on top and continue to cook until cheese is melted about 3 to 4 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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