green chili nachos
(1 RATING)
When you have made a crock pot of Green Chilli this is what to do with some of it! After roasting up Pork Butt in a slow cooker use your favorite combination of onions, garlic, green enchillda sauce and diced tomatoes with green chillies, and a huge jar of Green Sauce & roasted cummin. When you've had your fill of burritos & green chilli tacos try this you won't be disappointed! The first time I made this my boyfriend couldn't stop eatting!
No Image
prep time
10 Min
cook time
15 Min
method
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yield
2-8 serving(s)
Ingredients
- 1 to 2 cups green chilli made with pork butt
- 3/4 to 1 cups cheese (taco & mexican style cheeses)
- 1 to 2 cups canned white beans
- 2 to 3 - diced avocado
- 1/4 to 1/2 - sour cream
- 1 package chilli and lime chips
- 2 to 3 - chopped tomatoe
- 1 - cilantro, fresh
- 1 bunch green onions sliced
How To Make green chili nachos
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Step 1Assemble by laying out a jelly roll pan or 9 by 13 with Chilli lime chips then sprinkle drained and rinsed white beans, then green chilli, then cheese. heat in oven till warmed up as with regular nachos. 350 for about 10 to 15 minutes
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Step 2garnish with onions tomatoes avocadoes and sour cream and & extra green chilli salsa! and cilantro yep your done!
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Step 3with this you kinda fly by the seat of your pants depending on how many people you would like to serve. I did this as I got to the tail end of the delious green chilli pork butt I made in crock pot! I Like the chilli lime chips made by TOSiTITOS not sure on the spelling but they are zippy! & light and make the dish.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Other Main Dishes
Category:
Other Side Dishes
Category:
Other Appetizers
Category:
Meat Appetizers
Category:
Pork
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#fast
Keyword:
#economical
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