Gravy Baked Porkchops

Gravy Baked Porkchops Recipe

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kassie souza


My daughter is my biggest fan and this is on her Top 5 list of her favorite things that I make for dinner.


★★★★★ 2 votes

15 Min
45 Min


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  • 4
    pork chops (1 1/4 inch thick)
  • ·
    salt and pepper to taste
  • 1 Tbsp
  • 3/4 c
  • 1/4 c
  • 1 can(s)
    cream of mushroom soup

How to Make Gravy Baked Porkchops


  1. Preheat oven to 350 degrees
  2. Season pork chops with salt and pepper. Melt butter in a large skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes per side.
  3. In a separate medium bowl, combine the milk, water and soup. Place the pork chops in a 9x13 baking dish and pour soup mixture over the chops.
  4. Bake at 350 degrees for 45 minutes.

Printable Recipe Card

About Gravy Baked Porkchops

Course/Dish: Pork, Steaks and Chops
Other Tags: Quick & Easy, For Kids
Hashtag: #chops

Show 4 Comments & Reviews

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