Grandma's Mixed Beans and Franks
1 photo of Grandma's Mixed Beans And Franks
By
Kathie Carr
@kathiecc
1
This is another one of Grandma's hearty and delicious main stays. She believed in hard work and good food as the heart of the family farm.
When times were good this dish had lots of meat. In leaner days there were more beans in it. You can vary the type of beans used, also.
When times were good this dish had lots of meat. In leaner days there were more beans in it. You can vary the type of beans used, also.
Ingredients
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1-2 lbgood franks, cut in 1 inch pieces
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1/2 lbfrozen lima beans
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1( 16 ounce) can pork and beans
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1(16 ounce) can kidney beans
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1/2 cchili sauce
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1/4 cmolasses
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1 tspdry mustard
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1 tspworchestershire sauce
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1/4 cchopped onions
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1/2 ccatsup
How to Make Grandma's Mixed Beans and Franks
- Preheat oven to 350 degrees. Mix all ingredients together and bake in a casserole dish for about 1 hour.
About Grandma's Mixed Beans and Franks
Course/Dish: Pork
Other Tag: Quick & Easy
