Grandma's Mixed Beans and Franks
By
Kathie Carr
@kathiecc
1
When times were good this dish had lots of meat. In leaner days there were more beans in it. You can vary the type of beans used, also.
Ingredients
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1-2 lbgood franks, cut in 1 inch pieces
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1/2 lbfrozen lima beans
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1( 16 ounce) can pork and beans
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1(16 ounce) can kidney beans
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1/2 cchili sauce
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1/4 cmolasses
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1 tspdry mustard
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1 tspworchestershire sauce
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1/4 cchopped onions
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1/2 ccatsup
How to Make Grandma's Mixed Beans and Franks
- Preheat oven to 350 degrees. Mix all ingredients together and bake in a casserole dish for about 1 hour.