Grandma's Honey Baked Ham

Kathie Carr


Granma made this long before anyone else used the name Honey Baked Ham.


★★★★☆ 6 votes

15 Min


How to Make Grandma's Honey Baked Ham


  1. Preheat oven to 325 degrees. Score ham. Wrap ham in foil and bake for 30 minutes. Meanwhile, to make glaze, combine honey and brown sugar in a small saucepan. Simmer until sugar is dissolved.
  2. After the ham has baked 30 minutes remove from oven. Uncover and spread honey glaze over ham. Re-wrap and continue baking for about 1 more hour. Remove from oven and unwrap. Allow to sit for 10 minutes before cutting.

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About Grandma's Honey Baked Ham

Course/Dish: Pork

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