Grandma's Easy Baked Pork Chops
Ingredients
- 1 1/2 c
- catsup
- 1 1/2 c
- brown sugar
- 1/4 c
- lemon juice
- 1/4 c
- water
- 8
- thin cut pork chops
- 1
- thinly sliced onion
- salt and pepper to taste
Step-By-Step
1Stir together catsup, brown sugar, lemon juice, and water to make a sauce. Place pork chops in a buttered 9 by 13 inch pan. Spread onion slices over pork chops and pour sauce over all.
2Sprinkle with salt and pepper as desired. Cover pan with lid or foil. Bake at 350 degrees for 30 minutes. Uncover and continue to cook for 10 more minutes. Serve hot with baked potato or fries.
About Grandma's Easy Baked Pork Chops
Course/Dish: Pork, Steaks and Chops
