Rating:
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Ingredients
- 8
- pork chops, center cut
- 1/4 c
- butter
- salt and pepper
- garlic powder
- paprika
- 2 c
- fresh mushrooms, sliced
- 1 pkg
- dry onion soup mix
- 1 c
- dry white wine
- 1 c
- chicken broth
- 2 tsp
- garlic spread, bottled
- 1 c
- sour cream
How to Make Gourmet Pork Chops
- 1Brown pork chops in butter.
- 2Season with spices.
- 3Remove from skillet.
- 4Add mushrooms to drippings and saute.
- 5Mix in remaining ingredients except sour cream; stir until well blended.
- 6Return pork chops to skillet.
- 7Cover and simmer 1 hour until done.
- 8Add sour cream and heat through; do not boil.
- 9Serve immediately.
About Gourmet Pork Chops
Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy
