Gochujang Pork Steak

1
barbara lentz

By
@blentz8

Gochujang is a Korean chili paste now available most anywhere.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2
Prep:
3 Hr
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 8 clove
    garlic smashed
  • 2
    inch piece of ginger sliced
  • 1/2 c
    shaoxing wine
  • 1/2 c
    gochujang paste
  • 1/2 c
    mirin
  • 2 large
    pork steaks trimmed of fat and cut into strips.
  • ·
    oil for frying

How to Make Gochujang Pork Steak

Step-by-Step

  1. Mix the first 5 ingredients together in a food processor. Place in a large dish or zip lock bag. Add the steak and stir to combine. Let marinate at least 3 hours or overnight.
  2. Remove steak from marinade. Add oil to large skillet. Brown meat in oil working in batches to not crowd the pan.
  3. Remove meat from pan and add the marinade to the pan. bring to a boil reduce heat and simmer until reduced and thick. Add the steak back to the pan and cook 3 minutes until nicely glazed.

Printable Recipe Card

About Gochujang Pork Steak

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Korean



Show 1 Comment & Review

Game Day Recipes for a Winning Weekend

Game Day Recipes for a Winning Weekend


Fall has arrived and football season has kicked off. Living in the South, on Saturday and Sunday we live and breathe football. Watching our favorite teams play is a family activity and, of course, we need to have some tasty game day food. “These poppers make a great dish for snacking while watching the game […]

18 Side Dish Recipe Ideas

18 Side Dish Recipe Ideas


Stumped what to make to complete tonight’s meal? Brainstorming dinner ideas is hard enough; however, we’re here to help. These side dishes are perfect to pair with your main dish. Asparagus, potatoes, corn, and more are prepared in a variety of ways that your family will love. Loaded with flavor and easy to make, these […]

7 Tuna Casserole Recipes

7 Tuna Casserole Recipes


Since the 1950s, tuna noodle casserole has been infamously gracing dinner tables throughout the United States. Either loved or hated, this family-friendly recipe has been handed down through generations. While there is the tried-and-true version, many have “jazzed up” mom’s tuna noodle casserole recipe to make it better than ever! From the traditional tuna casserole […]