gammon steaks with whiskey sauce

How To Make gammon steaks with whiskey sauce

• 1

  Heat grill.
• 2

  In a medium sauce pan melt butter.
• 3

  Brush ham steaks with butter-reserve the rest.
• 4

  Saute onions in remainder of butter until cooked.
• 5

  Remove from heat and whisk in flour gradually.
• 6

  Slowly whisk in stock, return to heat.
• 7

  Add sugar and bring to the boil.
• 8

  Reduce heat and simmer for 3 minutes.
• 9

  Add Whiskey and season with pepper.
• 10

  If sauce is to thick, add a little bit more whiskey from your glass. Stop whining and just do it.
• 11

  Take your glass and ham steaks to the grill.
• 12

  Grill steaks for 3-4 minutes per side-you want nice golden grill marks, not grilled steak black grill marks.
• 13

  Plate and serve with sauce.
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