Fried Ham And Cream Gravy

Fried Ham And Cream Gravy Recipe

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Eve Peterson (AKA-POETGRL)

By
@mumm6

This is good.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 3/4
    thick slice of ham
  • 2 Tbsp
    flour
  • 1/2 tsp
    dry mustard
  • 1 tsp
    brown sugar
  • 1 1/2 c
    milk
  • 1/2 c
    cream or evaporated milk
  • 1 tsp
    worcestershire sauce

How to Make Fried Ham And Cream Gravy

Step-by-Step

  1. Wipe meat with damp cloth. Trim rind, notch fat at edge of slice. Brown meat on both sides in hot frying pan, lower heat and cook 10 min. Remove ham to warm plate. Pour off all but 2 Tablespoons of fat from pan. Blend in flour, mustard and sugar. Add milk, cream or evaporated milk and worcestershire. Return ham to pan and spoon sauce over. Cover and simmer 15 min. Serve with sauce spooned over.

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About Fried Ham And Cream Gravy

Course/Dish: Pork
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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