French Club Sandwich

French Club Sandwich

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Jan Green

By
@kateringqueen

Every time I serve this we get rave reviews.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
25 Min

Ingredients

  • 2 pkg
    8 oz. cream cheese, softened
  • 1/4 c
    mayonnaise
  • 3/4 c
    finely chopped celery
  • 1/2 c
    shredded cheddar cheese
  • 1/3 c
    chopped fresh parsley
  • 2 Tbsp
    finely chopped onion
  • 1 Tbsp
    lemon juice
  • 1 Tbsp
    worchestershire sauce
  • 1/4 tsp
    seasoned salt
  • 2
    1 lb. french baguettes
  • 2
    pounds thinly sliced cooked ham
  • 6
    dill pickles, thinly sliced lengthwise

How to Make French Club Sandwich

Step-by-Step

  1. Combine cream cheese and mayonnaise; beat at medium speed with an electric mixer until mixture is creamy. Stir in celery and next 6 ingredients.
  2. Cut baguettes horizontally in half lengthwise; spread cream cheese mixture over cut sides of bread. Place ham evenly on bottom halves of baguettes; top ham with pickles. Cover with tops of baguettes. Cut each baguette into 6 portions. Yield: 12 servings.

Printable Recipe Card

About French Club Sandwich

Course/Dish: Pork Sandwiches
Other Tag: Quick & Easy
Hashtags: #sandwich #ham



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