Fragrant Lemon Grass and Ginger Pork Patties

Fragrant Lemon Grass And Ginger Pork Patties Recipe

No Photo

Have you made this?

 Share your own photo!

Jamallah Bergman

By
@pmyodb1

Serve these patties in burger buns with thick slices o juicy tomato,crisp lettuce and a splash of chili sauce.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4

Ingredients

Add to Grocery List

1 lb
ground pork,minced (2 cups)
1 Tbsp
fresh ginger root,grated
1
lemon grass stalk
2 Tbsp
sunflower oil
salt and pepper

How to Make Fragrant Lemon Grass and Ginger Pork Patties

Step-by-Step

  • 1Put the pork in a bowl and stir in the ginger. Season with salt and pepper. Remove the tough outer layers from the lemon grass stalk and discard. Chop the center part as finely as possible and mix into pork. Shape into four patties and chill for about 20 minutes.
  • 2Heat the oil in a large non stick frying pan and add the patties. Fry for 3-4 minutes on each side over a gentle heat until cooked through. Remove from the pan with a metal spatula and drain on paper towel, then serve.

Printable Recipe Card

About Fragrant Lemon Grass and Ginger Pork Patties

Course/Dish: Pork
Regional Style: Asian
Other Tag: Quick & Easy




Show 3 Comments & Reviews

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.