Finger Lickin' Ribs

Susan Cutler


Recipe from DVO.

I watched the video once on the DVO
site and thought it looked like a fantastic recipe. It still does but I haven't made it yet. It is easy and simple.

If anyone makes it, please let me know so we can post opinions! thank you...


★★★★★ 1 vote

7 /Cook Time just estimate only
2 Hr 25 Min
2 Hr


  • 1 pkg
    (large) boneless pork loin country-style ribs
  • 1 c
    italian salad dressing
  • 1 bottle
    barbecue sauce (i prefer the darker ones like bulls eye)

How to Make Finger Lickin' Ribs


  1. Boil ribs and salad dressing in a large bot of water on high until you reach a full rolling boil.
  2. Reduce heat and cook on low for about 2 hours until ribs are nice and tender.

    Remove from heat, drain, and marinade in barbeque sauce (reserving 1 cup) until ready to grill (will keep in fridge for up to 3-4 days).
  3. Grill in a vegetable grill basket with extra barbeque sauce until heated through and crispy. Enjoy!

Printable Recipe Card

About Finger Lickin' Ribs

Course/Dish: Pork, Ribs
Other Tag: Quick & Easy

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