festive holiday ham

(1 rating)
Recipe by
Diane Eldridge
born in Traverse City Mich now in Chattanooga, TN

this reccipe came to me as i was cooking it...... very tastey... was served with baked sweet potato and tossed salad......color was great

(1 rating)
prep time 30 Min
cook time 45 Min

Ingredients For festive holiday ham

  • 1-2 lb
    ham steak, trimmed of fat
  • 1 c
    diet cranberry juice
  • 1/2 pkg
    12 oz of fresh cranberries
  • 1
    apple,chopped fine
  • 1/8 c
    splenda blend sugar
  • 1
    capfull real lemon juice
  • 1/2 md
    onion,sliced thin
  • peppermint sticks
  • green onions[dried]

How To Make festive holiday ham

  • 1
    spray med size fry pan with non stick cooking spray...heat over med high heat add onion... cook and stir 3-5 min til getting limp...add cranberries, the juices, and apple.....cook and stir cranberries will start popping ...... after most have popped add splenda......cook 10 min more til it thickens up..... preheat oven to 350
  • 2
    spray a cookie sheet with nonstick spray.......spoon 1/2 cranberries on sheet... cut ham into serving size pieces[i got 4 out of 1 1/2 pd steak] now put reast of cranberries on top each piece of ham cover with foil... bake 25 miutes... remove from oven turn each piece of ham spoon cranberries on top place peppermint stick on top ham put back in oven for another 2o minutes to serve place ham steakes on servin platter scoop all cranberries over them sprinkle green onions over all..........

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