Eric's Ham and Ham and Potato Soup

2
Shawn A

By
@Ellabean3

I came across this recipe a while back. It was awesome but Eric made a few changes to it last weekend and I must admit I think I could of eaten all by myself!! P.S you can add more ham that I have given in this recipe I think we added around 3 cups last time. Enjoy

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
30 Min

Ingredients

  • 4 c
    potatoes, diced
  • 1/3 c
    celery, diced
  • 1/2 c
    onion, chopped
  • 2 c
    ham, diced
  • 3 1/4 c
    water
  • 2 1/2 Tbsp
    chicken base
  • ·
    salt and pepper to taste
  • 5 Tbsp
    butter
  • 5 Tbsp
    flour
  • 2 c
    milk
  • ·
    ham bone

How to Make Eric's Ham and Ham and Potato Soup

Step-by-Step

  1. Combine the potatoes, celery, onion, ham, ham bone,chicken base, salt & pepper and water in a stock pot. Bring to boil , then cook over medium heat until potatoes are tender. About 15 minutes.
  2. In a separate saucepan, melt butter over medium-low heat. Whisk in flour and cook stirring constantly for about a minute. Slowly whisk in milk making sure not to allow lumps to form. Continue stirring over medium-low heat until thicken. 5 to 7 minutes
  3. Remove ham bone from the stockpot
  4. Stir the milk sauce into the stockpot, Cook the soup until heated through. Then serve. Enjoy

Printable Recipe Card

About Eric's Ham and Ham and Potato Soup





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