Ella's Cheesy Baked Ravioli

Ella's Cheesy Baked Ravioli Recipe

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Ella Thomas


My family really loves this recipe, it is a more affordable version of lasagne. Lean ground turkey may be substituted for ground beef and colby/jack and mild cheddar can be substitued for fiesta or casserole blend cheeses. I often will fix this for large family gathering because it is quick and affordable and it goes a long way to feed large crowds. Usually I don't have much if any left afterwards. This dish is great served with garlic bread and a green salad.

★★★★★ 1 vote
20 Min
1 Hr 5 Min


1 pkg
frozen five cheese ravioli
4 c
fiesta or casserole cheese blend
1 lb
lean ground beef
1/2 to 1 lb
smoked sausage cut up
32 to 64 oz
spaghetti sauce (your favorite brand and flavor)
cooking spray

How to Make Ella's Cheesy Baked Ravioli


  • 1Cook ravioli according to package directions, drain well
  • 2brown ground beef, add cut up smoked sausage half way through cooking. when ground beef is fully cooked, drain off excess grease
  • 3add spaghetti sauce to drained meat mixture, cover and simmer for 15 minutes until completely heated through
  • 4spray a 13 X 9 pan with cooking spray, add drained ravioli to pan, cover ravioli with 2 cups of shredded cheese, pour meat sauce over cheese and ravioli, cover with remaining 2 cups of cheese, cover with foil, bake at 350 for 30-45 minutes
  • 5remove foil and continue baking for additional 15-20 minutes or until cheese is completely melted and lightly browned
  • 6serve with garlic bread slices or breadsticks. Enjoy!!!

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About Ella's Cheesy Baked Ravioli

Course/Dish: Beef, Pasta, Pork
Other Tag: Quick & Easy