Ella's Cheesy Baked Ravioli

Ella's Cheesy Baked Ravioli Recipe

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Ella Thomas


My family really loves this recipe, it is a more affordable version of lasagne. Lean ground turkey may be substituted for ground beef and colby/jack and mild cheddar can be substitued for fiesta or casserole blend cheeses. I often will fix this for large family gathering because it is quick and affordable and it goes a long way to feed large crowds. Usually I don't have much if any left afterwards. This dish is great served with garlic bread and a green salad.


★★★★★ 1 vote

20 Min
1 Hr 5 Min


Add to Grocery List

  • 1 pkg
    frozen five cheese ravioli
  • 4 c
    fiesta or casserole cheese blend
  • 1 lb
    lean ground beef
  • 1/2 to 1 lb
    smoked sausage cut up
  • 32 to 64 oz
    spaghetti sauce (your favorite brand and flavor)
  • ·
    cooking spray

How to Make Ella's Cheesy Baked Ravioli


  1. Cook ravioli according to package directions, drain well
  2. brown ground beef, add cut up smoked sausage half way through cooking. when ground beef is fully cooked, drain off excess grease
  3. add spaghetti sauce to drained meat mixture, cover and simmer for 15 minutes until completely heated through
  4. spray a 13 X 9 pan with cooking spray, add drained ravioli to pan, cover ravioli with 2 cups of shredded cheese, pour meat sauce over cheese and ravioli, cover with remaining 2 cups of cheese, cover with foil, bake at 350 for 30-45 minutes
  5. remove foil and continue baking for additional 15-20 minutes or until cheese is completely melted and lightly browned
  6. serve with garlic bread slices or breadsticks. Enjoy!!!

Printable Recipe Card

About Ella's Cheesy Baked Ravioli

Course/Dish: Beef, Pasta, Pork
Other Tag: Quick & Easy

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