Easy Sweet and Sour Pork Chops

Kathie Carr


A simple recipe I learned from a friend in California several years ago.

Serve with rice or fried rice.


★★★★★ 1 vote

10 Min
1 Hr


How to Make Easy Sweet and Sour Pork Chops


  1. Preheat oven to 350 degrees.
  2. Mix soy, chili sauce, and honey. Place pork chops in a greased casserole. Pour sauce over all.

    Cover and bake for 45 minutes. Remove cover and continue baking for 15 minutes more.

    Serve over rice or fried rice.
  3. OPTIONAL: When you uncover dish you may add 1/2 cup sliced green bell pepper and 1/2 cup drained canned pineapple chunks. Continue baking as above.

Printable Recipe Card

About Easy Sweet and Sour Pork Chops

Course/Dish: Pork Steaks and Chops
Regional Style: Asian
Other Tag: Quick & Easy

Show 3 Comments & Reviews

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