EASY STROMBOLI SOUTHERN-STYLE
- hoagie roll
- fully cooked hickory smoked sausage link, bun length
- 7 slice
- turkey pepperoni
- mild pepperoncini rings
- seedless calamata olives, halved
- 5 Tbsp
- pizza sauce
- 3-4 slice
- fresh whole milk mozzarella cheese
- 1 tsp
- chives, fresh chopped
How to Make EASY STROMBOLI SOUTHERN-STYLE
- 2Split hoagie roll lengthwise, but do not separate; split sausage the same.
- 4When sausage and roll are ready, remove from grill and place roll, split side up, on foil lined baking sheet or toaster oven pan (spray foil with cooking oil spray;) preheat toaster oven or oven to 450ºF.