Easy Eggplant Casserole

Easy Eggplant Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew



☆☆☆☆☆ 0 votes


  • 1 small
  • 1/2 lb
    bulk sausage
  • 1 small
    chopped onion
  • 1
    egg, well beaten
  • 1/2 c
    dry bread crumbs
  • 1 tsp
    butter, melted
  • 1/4 c
    cracker crumbs

How to Make Easy Eggplant Casserole


  1. Peel eggplant, and cut into 1 inch cubes; cook in a small amount of boiling water 10 minutes or until tender.
  2. Drain. Let cool slightly.
  3. Cook sausage and onion until onion is tender and sausage is brown.
  4. Combine eggplant, sausage mixture, egg and breadcrumbs.
  5. Mix well, and spoon into a greased 1-quart casserole.
  6. Combine butter and cracker crumbs; sprinkle over casserole.
  7. Bake at 350 degrees for 25 minutes.

Printable Recipe Card

About Easy Eggplant Casserole

Course/Dish: Pork Casseroles
Other Tag: Quick & Easy

Leave a Comment

Pork Recipes For The Perfect Family Dinner

Pork Recipes for the Perfect Family Dinner

Kitchen Crew

In my mind, pork is an underrated protein. It's actually something I make at least once a week. Utilizing different cuts of pork and seasonings, I can create something different...

17 Easy Pork Recipes For Dinner

17 Easy Pork Recipes for Dinner

Kitchen Crew @JustaPinch

Tired of chicken or beef for dinner? Try serving pork! It's tasty, versatile and takes on the spices and seasonings of a recipe. Which means, it can be Asian pork...

18 Savory Sausage Recipes

18 Savory Sausage Recipes

Kitchen Crew @JustaPinch

Sausage isn't just for breakfast! Sweet or spicy it adds a punch of flavor to a dish. While we love it in a frittata or over biscuits in gravy, it's...