Easy Crockpot Pork Tacos
2 photos of Easy Crockpot Pork Tacos
By
cindy sandberg
@cindyLs
1
This is such an easy and delicious meal...one of my family's favorites!
Ingredients
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13-3 1/2lb pork roast(i usually use pork loin, but shoulder is good, too.)
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1 can(s)(14-15oz) enchilada sauce
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1 can(s)(4oz) diced green chilis, undrained
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2 tsponion powder
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1/4 cchopped fresh cilantro, or 1t dried(optional)
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·tortillas(corn or flour)
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·shredded cheese
How to Make Easy Crockpot Pork Tacos
- Put the roast in the crockpot. Sprinkle with the onion powder and cilantro(if using). Dump in the enchilada sauce and chilis. Cook on low 8 hrs.(or on high for 4-5), until pork is tender. Shred pork into sauce with forks and stir to coat. Serve on warm tortillas with cheese.
