Easy Crock Pot Pork Roast

Easy Crock Pot Pork Roast Recipe

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Melody Flynn


We all know roasts aren't cheap so I wait for something to go on sale. Cooking in the crock pot makes even the toughest meats tender.


★★★★★ 2 votes

15 Min
8 Hr


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4 lb
pork shoulder butt roast (or any cheap roast)
salt and pepper to taste
2 can(s)
10.5 oz cream of mushroom soup
1 c
1 pkg
dry onion soup mix
1-2 large
onions, chopped (optional)
carrots, chopped (optional)
potatoes, peeled and quartered (optional)
stalk celery, chopped (optional)

How to Make Easy Crock Pot Pork Roast


  • 1Season roast with salt and pepper, dredge in flour and brown in large skillet on high heat until browned on all sides.

    Place water and cream of mushroom soup in a bowl and mix until combined.

    Place roast in crock pot and add water and cream of mushroom soup. Sprinkle dry onion soup mix on top of roast. Add desired vegetables.

    Cover and cook on low setting for 8-10 hours.

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About Easy Crock Pot Pork Roast

Course/Dish: Pork, Roasts
Hashtags: #crockpot, #roast

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