easy bbq sammies

PINE MOUNTAIN, GA
Updated on May 28, 2012

Our challenge was to create a sammie with something left over from our Memorial Day meal. We had to have a protein, starch and veggie. We could add any other ingredients we liked. After eating all weekend really hearty, I made it simple!

prep time 5 Min
cook time 10 Min
method Stove Top
yield

Ingredients

  • - leftover bbq boneless country ribs
  • - hamburger buns
  • - bbq sauce, your choice, i used sweet baby rays
  • - fried dill pickles

How To Make easy bbq sammies

  • Step 1
    Chop up leftover ribs; heat over mediun heat; add BBQ sauce and heat until warm.
  • Step 2
    For fried dill pickles, simple coat in a mixture of all-purpose flour that has been seasoned with salt and pepper. Fry over a medium high heat until golden.
  • Step 3
    Serve BBQ on toasted buns, topped with fried dill pickles with a side of fries. YUM
  • Step 4
    NOTE: Use any meat you prefer. Leftovers never go to waste in our house.

Discover More

Category: Pork
Ingredient: Pork
Culture: American
Method: Stove Top

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