donna b's italian pizza

Ingredients

• 1 can pillsbury thin pizza crust
• 3-4 ounces proscuitto, thinly sliced
• 2-3 - roma tomatoes, thinly sliced
• 1/2 small fresh fennel root, thinly sliced
• 1 small onion, thinly sliced
• 4 ounces portabella mushrooms, sliced
• 6-8 large fresh basil leaves, torn
• 4-6 ounces fresh mozzarella cheese, sliced
• 1 teaspoon roasted garlic powder
• 1 tablespoon italian seasoning, dried
• 3 tablespoons evoo
• 1 pinch crushed red pepper (optional)
• - olive oil spray