delicious boneless chops
I have been doing a lot of grilling. So, today the kids wanted something fried...lol! I made them these delicious chops. Boy, were they ever tender, flavorful and juicy... I hope you try em... My photos
prep time
5 Min
cook time
15 Min
method
---
yield
4 serving(s)
Ingredients
- 4 - 5 - thin to medium boneless chops
- 1/4 teaspoon garlic powder
- 1 - egg
- 1/4 teaspoon pepper
- 1 1 /2 teaspoons dijon mustard
- 1/4 teaspoon salt
- 1/2 teaspoon oregano
- 1/2 teaspoon cayenne pepper
- 1 cup italian bread crumbs
- 2 tablespoons shredded mozzarella cheese, or a blended cheese
- 2 tablespoons grated parmesan cheese
- about 1/4 cup oil for frying
How To Make delicious boneless chops
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Step 1Rinse chops and dry.
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Step 2Mix the first 7 ingredients ( minus the chops ) in a bowl; till well blended.
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Step 3In another bowl; blend the crumbs and cheeses.
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Step 4In a skillet; I use my iron skillet, preheat oil till when water hits it, it sizzles. It is ready then to fry the chops.
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Step 5Dip chops one at a time into the egg mixture.
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Step 6Then press into the crumb mixture; pressing on each side to evenly coat.
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Step 7Once they are well coated with crumb mixture on both sides, place in frying pan of hot oil.
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Step 8Fry your chops for about 5 minutes, or until golden brown. Then turn and repeat on the other side.
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Step 9Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Pork
Category:
Steaks and Chops
Keyword:
#chops
Keyword:
#breaded
Keyword:
#Fried
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