deb's sausage,peppers and onions
(2 ratings)
You just have to use your own measurements for how much you want. I cook alot of it !! This is my own recipe and I always forget to time how much time it takes stuff to cook. I think if you cook alot you will understand just how to do this and probably add your own stuff. The flavors are so good together!
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(2 ratings)
Ingredients For deb's sausage,peppers and onions
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2green bell peppers
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1orange bell pepper
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1yellow bell pepper
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1red bell pepper
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1onion, quartered
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5 lbpotatoes peeled and cut into chunks.
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2 pkgcheddar sausage, cut up
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1 pkgsmoked sausage, cut up
How To Make deb's sausage,peppers and onions
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1First get everything cut-up and ready to go.
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2Put potatoes in pan with a little oil, cover and cook potatoes chunks on medium-high until almost tender.Uncover and add peppers and onions. cook til potatoes are browned and vegetables are tender.( Your frying the taters).
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3You can cook sausage in frying pan.I cook mine in the oven at 350 mixing every now and then. Then when I know that the potatoes are almost done I will put the broiler on to brown my sausage.
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4Then I mix everything together juices and all.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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