dad's cabbage spaghetti

Name: DAD'S CABBAGE SPAGHETTI
Ingredients: - 1 head of cabbage sliced in long slivers; - 1 pckg bacon, sliced into small pieces before or after you cook it....depends on how you want to do it.; - 1 large onion, chopped; - 2 large eggs; - lachoy soy sauce---this brand only or it will not taste right.; - salt and pepper to taste; - 1-2 lb of spaghetti noodles: depends on how many noodles you personally like.

(1 RATING)

45 Pinches

kimmikak k

u.s.a. texas, TX

Updated on Dec 3, 2011

My mom and dad made this and practically every time he made it, he made sure he saved me some because he knew how much I loved it. Now it is up to the rest of the family to keep it going.

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Ingredients

- 1 head of cabbage sliced in long slivers
- 1 pckg bacon, sliced into small pieces before or after you cook it....depends on how you want to do it.
- 1 large onion, chopped
- 2 large eggs
- lachoy soy sauce---this brand only or it will not taste right.
- salt and pepper to taste
- 1-2 lb of spaghetti noodles: depends on how many noodles you personally like.

How To Make dad's cabbage spaghetti

Step 1

Start your water for noodles and cook them whenever water is boiling.

Step 2

Fry onion and bacon up until bacon is very crisp. Drain about 1/2 the oil off and keep the rest in the pan with bacon and onion. Add the eggs and break up as it cooks.
Step 3

Add the cabbage.
Step 4

Once the cabbage is soft and tender, take it all and put in big stock pot.
Step 5

Then mix all together with noodles and soy sauce and salt and pepper to taste.
Step 6

Enjoy!
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