d. lee's ham

Name: D. Lee's Ham
Ingredients: HAM; 1 - ham (non-spiral type); 1 can(s) pineapples; - pineapple juice; - cherries; - cloves; GLAZE; 1 can(s) dark brown sugar; 3-4 tablespoon(s) pineapple juice; 3-4 tablespoon(s) mustard (what ever kind you like)

(2 ratings)

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Recipe by

Christine Parks

@chihuahuacamper

Jonesboro, GA

This recipe I aquired from a co-workers wife. Before he retired, his wife would always make the ham for our Thanksgiving and Christmas Pot-Lucks.

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(2 ratings)

Ingredients For d. lee's ham

HAM
1

ham (non-spiral type)
1 can

pineapples
pineapple juice
cherries
cloves
GLAZE
1 can

dark brown sugar
3-4 Tbsp

pineapple juice
3-4 Tbsp

mustard (what ever kind you like)

How To Make d. lee's ham

1
Cut diamonds on the fat side of the ham and place cloves at the corner of each diamond.

2
Bake in 350 degree oven, uncovered until fat is browned.
3
Pour pineapple juice on the ham and cover (out of the oven) for a couple of hours or overnight
4
Place pineapples and cherries on the ham with toothpicks and place in 350 degree oven for 30 minutes.
5
Baste with glaze and bake 30 to 45 minutes on 350 degrees.
6
GLAZE-Cook all ingredients in a pot until it becomes syrupy then baste the ham.
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d. lee's ham

Ingredients For d. lee's ham

How To Make d. lee's ham

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