Crockpot Sweet/Sour Kraut with Pork Chops

Crockpot Sweet/sour Kraut With Pork Chops

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linda mcdougal



★★★★★ 2 votes


  • 2
    potatoes, scrubbed and sliced
  • 1/4 c
    chopped onion
  • 1.5 c
    sauerkraut, rinsed, drained
  • 1 Tbsp
    brown sugar
  • 1/2 c
    unsweetened pineapple juice
  • 2
    pork chops, thick, trimmed
  • ·

How to Make Crockpot Sweet/Sour Kraut with Pork Chops


  1. Put potatoes in crockpot.
  2. Top with chopped onion.
  3. Combine sauerkraut, (1 can) with brown sugar and pineapple juice.
  4. Spoon over potatoes.
  5. Top with pork chops which have been trimmed of fat.
  6. Season with pepper to taste.
  7. Cover and cook on low 8-10 hours.
  8. Serve with rye bread and microwave baked apples.

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About Crockpot Sweet/Sour Kraut with Pork Chops

Course/Dish: Pork Steaks and Chops
Other Tag: Quick & Easy

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