Crockpot Sweet/Sour Kraut with Pork Chops

Crockpot Sweet/sour Kraut With Pork Chops Recipe

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linda mcdougal



★★★★★ 2 votes


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potatoes, scrubbed and sliced
1/4 c
chopped onion
1.5 c
sauerkraut, rinsed, drained
1 Tbsp
brown sugar
1/2 c
unsweetened pineapple juice
pork chops, thick, trimmed

How to Make Crockpot Sweet/Sour Kraut with Pork Chops


  • 1Put potatoes in crockpot.
  • 2Top with chopped onion.
  • 3Combine sauerkraut, (1 can) with brown sugar and pineapple juice.
  • 4Spoon over potatoes.
  • 5Top with pork chops which have been trimmed of fat.
  • 6Season with pepper to taste.
  • 7Cover and cook on low 8-10 hours.
  • 8Serve with rye bread and microwave baked apples.

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About Crockpot Sweet/Sour Kraut with Pork Chops

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy

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