Crockpot Cider Pork Stew

Crockpot Cider Pork Stew Recipe

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Terry Braun

By
@Tbraun


Rating:
★★★★★ 1 vote

Ingredients

2 lb
pork, boneless and cubed
3 Tbsp
flour
1 tsp
salt
1/4 tsp
dried thyme
1/4 tsp
pepper
6
carrots
4
potatoes
2
onions
1
apple
2 c
apple cider
1 Tbsp
vinegar
1/2 c
cold water
1/4 c
flour

Step-By-Step

1Cube boneless pork, slice onions and carrots, quarter potatoes and chop the apple.
2Combine 3 tablespoons flour, salt, thyme and pepper, toss with meat.
3Put carrots, potatoes, onion and apple in cooker.
4Top with meat cubes.
5Combine apple cider and vinegar, pour over meat.
6Cover, cook on low for 10-12 hours.
7Turn cooker to high and blend 1/4 cup flour and 1/2 cup cold water, blend well.
8Stir into liquid in crockpot.
9Cover, cook 15 minutes or until thickened and season to taste.

About Crockpot Cider Pork Stew

Course/Dish: Pork
Other Tag: Quick & Easy